Pub Menu

Drinks

- Appetizers -

Pretzel Knots $11.00

Three locally-made pretzel knots topped with garlic butter & salt and served with beer cheese. Add a pretzel knot for $3.50.

Artichoke Dip $12.00

A blend of tender artichokes, gruyere, parmesan cheese, and fresh herbs. Served with a toasted City bakery baguette.

Garlic Cheese Fries $13.00

Hand-cut pub fries topped with fresh garlic and a blend of yellow and white cheddar cheese. Served with house-made ranch dressing. Add pickled jalapeños for $1 or bacon for $3.

Crab Cake App* $16.00

A single crab cake sautéed golden brown, topped with beurre blanc & marinated cherry tomatoes. Served with an arugula salad with pickled red onions and house-made citrus vinaigrette.

Ploughman’s Platter $24.00

Assorted charcuterie from The Spotted Trotter, cheeses, pickled vegetables, pickled egg, Lusty Monk mustard, house-made blackberry jam and a toasted City Bakery baguette.

- Sandwiches -

Served with your choice of hand-cut pub fries, coleslaw or crispy Brussels sprouts. Add pickled jalapeños to any sandwich for $1.
BLT* $13.00

Slabs of cripsy bacon with Bibb lettuce, tomnato, and smoky mayo on toasted white bread.

Egg Salad Sandwich $13.00

House-made egg salad, Bibb lettuce, tomato, and onion served on grilled City Bakery challah bread.

Jack’s Original Philly Cheesesteak* $16.00

Shaved ribeye, grilled onions & peppers, and white American cheese on an Amoroso roll.

Jack’s Veggie Philly Cheesesteak $16.00

Tempeh with grilled mushrooms, onions & peppers, and white American cheese on an Amoroso roll.

Reuben $17.00

The classic. Pastrami, Swiss cheese, house-made sauerkraut, caramelized onions, and Thousand Island dressing on City Bakery Jewish rye.

Tempeh Reuben $17.00

The vegetarian. Pastrami, Swiss cheese, house-made sauerkraut, caramelized onions, and Thousand Island dressing on City Bakery Jewish rye.

The Classic Burger* $17.00

A 1/2-lb Creekstone Farms beef burger served on a City Bakery bun with bacon, white & yellow cheddar, Bibb lettuce, tomato, onion, house pickles and smoky mayo.

The Melly* $17.00

A 1/2-lb Creekstone Farms beef burger served on a City Bakery bun with bacon, goat cheese, and house-made blackberry jam.

Mushroom Swiss Burger* $17.00

A 1/2-lb Creekstone Farms beef burger served on a City Bakery bun with sautéd mushrooms, Swiss cheese, Bibb lettuce, tomato, onion, and spicy mayo.

Veggie Burger $16.00

A garbanzo bean & oyster mushroom patty served on a City Bakery bun with goat cheese, spicy mayo, Bibb lettuce, tomato, and onion.

- EntrÉes -

Fish & Chips* $22.00

A pub favorite. Two fresh wild-caught cod fillets in house-made beer batter served with pub fries, coleslaw, tartar sauce, & malt vinegar.

Shepherd’s Pie* $23.00

A traditional Irish medley of lamb slow cooked for 8 hours with roasted corn, carrots, peas, & sautéed onions. Topped withrustic mashed potatoes & cheddar cheese baked golden brown.

Crab Cakes* $26.00

Two crab cakes sautéed golden brown, topped with beurre blanc & marinated cherry tomatoes. Served with an arugula salad with pickled red onions and house-made citrus vinaigrette.

- Sides -

$5 EACH: Pub Fries • Coleslaw • Crispy Brussels Sprouts

- Dessert -

Bailey’s Irish Cream Cheesecake $12.00

Bailey’s Irish Cream cheesecake with an Oreo cookie crust topped with whipped cream & a chocolate shell.

- Kid's Menu Available at the pub -


Jack of the Wood includes a 3% kitchen appreciation fee on all dining checks as a small recognition for our wonderful kitchen staff. This small adjustment makes a significant impact for these members of our team! If you prefer not to contribute, let your server know and we are happy to remove the charge upon request. An automatic 20% service charge will be added to all parties of 6 or more, or to any unsigned credit card slips. * Items containing ingredients like beef can be served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Regarding the safety of these items, written information is available upon request.